Terreno - Dark Roast


Origin: Brazil, Colombia, Sumatra

Notes: Hazelnut / Dark Cocoa

Brewing Suitability: Espresso

Roastery & Brewing Notes

Terreno is a dark roast, full-bodied espresso with a velvety crema. This is a perfect coffee to give you that morning kick, or for the person who simply enjoys a traditional coffee taste.

Dark roasting draws out the natural oils from the beans helping to create these deep notes of hazelnut and dark cocoa which have low acidity and a heavy body. 

Due to the bold richness of cocoa coupled with nutty tones, this coffee is recommended to be brewed as an espresso shot and amalgamated into a hot drink such as flat white or latte. 

Roast Colour: