Dimora - House Blend


Origin: Brazil, Indonesia

Notes: Honey / Milk Chocolate / Caramel

Brewing Suitability: Espresso, Drip Coffee, Cafetiere

Roastery & Brewing Notes

Dimora is our house blend at Carrara which we are extremely proud of. It is a beautifully balanced, versatile coffee that can be brewed using any method.

The green beans used to create this blend come from opposite ends of the globe, and harvest also occurs at different ends of the calendar too. This varies because of the global location and position from the equator line. Both raw beans have a well-balanced cup with sweet notes of chocolate present throughout. 

It is roasted on the lighter side of medium, being carefully balanced to avoid any bitter flavours, allowing the sweetness to come through. The espresso has a rich milk chocolate taste with bright acidity and when milk is added there is a luxurious honey sweetness finish.

Roast Colour: