For a rich hot chocolate drink, mix a little hot water with 18g of Carrara Cocoa powder and stir the mixture into a dark, glossy paste. Add 200ml of hot or steamed milk, serve and enjoy.
Sugar (67%), Fat reduced cocoa (33%)
Produced in an environment that also handles milk, nuts and cereals containing gluten. Suitable for vegans, vegetarians, coeliacs, halal and kosher.