Terreno Large - Dark Roast


Origin: Brazil, Colombia, Sumatra

Notes: Hazelnut / Dark Cocoa

Roastery & Brewing Notes

Terreno is a dark roast, full-bodied espresso with a velvety crema. This is a perfect coffee to give you that morning kick, or for the person who simply enjoys a traditional coffee taste.

Dark roasting draws out the natural oils from the beans helping to create these deep notes of hazelnut and dark cocoa which have low acidity and a heavy body. 

Due to the bold richness of cocoa coupled with nutty tones, this coffee is recommended to be brewed as an espresso shot and amalgamated into a hot drink such as flat white or latte.

Coffee Sustainability & Recycling

We are happy to confirm that the packaging we use to deliver coffee to your door in is recyclable - we encourage you to dispose of these responsibly.

Our coffee supply chain operates responsibly in conjunction with the worlds leading green coffee service group - Neumann Kaffee Gruppe. Together they commit to growing a sustainable coffee industry by reaching set objectives. You can read more about where our coffee is sourced and the steps taken to ensure this is responsibly done so.

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