Dimora / Alba
Roastery & Brewing Notes
Dimora
Dimora is our house blend at Carrara which we are extremely proud of. It is a beautifully balanced, versatile coffee that can be brewed with any method. It is roasted on the lighter side of medium, being carefully balanced to avoid any bitter flavours, allowing the sweetness to come through. The espresso has a rich milk chocolate taste with bright acidity and when milk is added there is a luxurious honey sweetness finish.
Notes: Honey / Milk Chocolate / Caramel
Origin: Brazil, Indonesia
Brewing Suitability: Espresso, Drip Coffee, Cafetiere
Alba
Alba is a rich blend with a syrupy body. During roasting, we are careful not to take the roast too dark to ensure there is no bitterness, whilst keeping enough of the sweetness to provide the perfect base for a cappuccino or latte.
Notes: Peanut Butter / Malt / Toffee Apple
Origin: Brazil, Colombia, Nicaragua, Sumatra
Brewing Suitability: Espresso
